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How to make a good watermelon gazpacho

By Nerja, Newsletters (English), Spanish cuisine, Spanish Culture, Spanish language, The voice of Students No Comments

Do you like traditional gazpacho? This cold soup, typical in Spanish summers, especially in Andalusia is giving way to a number of other different varieties that offer new textures and…

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Pedro Almodóvar, 30 years of Spanish cinema

By Nerja, Spanish Cinema, Spanish Culture, Spanish language No Comments

http://www.youtube.com/watch?v=zlZgGlwBgro Pedro Almodóvar is the Spanish most successful and internationally known film director. After 30 years working in the film industry, he has won many important awards all over the…

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How to make a good seafood dish

By Nerja, Spanish cuisine, Spanish Culture, Spanish language, The School, The voice of Students No Comments

  Students coming to Nerja to learn Spanish also take advantage of their stay in Spain to enjoy the Mediterranean cookery. Today we are going to learn some Spanish with…

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The mystery of the living stones

By Nerja, Spanish Culture, Spanish language, The School, The voice of Students No Comments

Last week a very mysterious event happened. Inside a cave at Athens, Greece, three young youngsters – two boys and a girl- discovered a stone temple while they were investigating…

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Japan and the Spanish Courses

By Nerja, Spanish Culture, Spanish language, The School, The voice of Students No Comments

  All through this summer we are enjoying the presence and sympathy of four students who come from Japan and are learning a lot of Spanish and, at the same…

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Nature to learn Spanish

By Nerja, Spanish Culture, Spanish language, The School, The voice of Students No Comments

  The care for Nature and the environment is something very important for the School and for the Spanish Courses. Many of our students encourage us to keep working in…

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